Eat Sum Thing is a dynamic gastrobar in Boat Quay, known for its innovative and delectable fusion dishes. Led by Chef Brandon Lee, the menu offers a burst of flavors with dishes like Mac & Cheese Balls, Crab Toast, Miso Cod, Grilled Chicken with Cauliflower & Zucchini, and many more. Eat Sum Thing also boasts a concise yet curated selection of craft beers and natural wines, perfect for complementing the diverse flavors of the food. With its focus on seasonality and fusion, the gastrobar provides a memorable and delightful dining experience for everyone, whether it's for after-work gatherings or

pre-game celebrations with friends.